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cook in Chicago

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  1. Cook- Spring/Summer 2016 & Year Round positions at Entertainment Cruises (Chicago Operations)

    Cook I & II. Provide exceptional hospitality to coworkers and guests as prescribed in Our Service System (OSS)....

  2. Line Cook at Clarendale of Mokena

    7.The Community embraces a culture of hospitality. Senior Living Community seeks a FT Assistant Chef/Line Cook....

  3. Grill Cook at Cracker Barrel

    The Grill Cook meets the company standards of quality, service, safety, sanitation, cleanliness, and hospitality in providing guests with the most satisfactory...

  4. Prep Cook at Cracker Barrel

    The Prep Cook meets the company standards of quality, safety, sanitation, service, cleanliness, and hospitality in providing guests with the most satisfactory...

  5. Line Cook/Prep Cook at Jason's Deli

    We are interviewing Order Takers, Delivery Drivers, Morning and Evening Prep and Line Associates, Food Runners, and Anyone With Great Hospitality Skill*....

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    1. Line Cook

      SPECIFIC JOB KNOWLEDGE, SKILL, & ABILITYThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.Good working knowledge of the fundamentals of cooking.Good working knowledge of ...

    1. Line Cook at The Franklin Room

      The Franklin Room (www.franklinroom.com) is now hiring for a full time kitchen line cook. Must have previous experience and be willing to work in a team

    1. Lead Cook

      Lead CookResponsibilities:Working under the direction of the Executive Chef, plan, organize and lead the kitchen operation of the upscale Adamus Restaurant & Bar.Job Requirements:1. Oversee food preparation to insure quality standards are achieved2. Oversee kitchen staff to insure cleanliness, safety and service standards are achieved3. Keep all work areas, refrigeration and storage areas are ...

    1. Line Cook at The Publican

      Looking for a part time Brunch Cook Saturday and Sunday mornings More detail about The Publican part of One Off Hospitality Group, please visit https:/...

    1. Cooks, Dishwashers, Servers and Bartenders

      Established region landmark restaurant looking for energetic and helpful team members.Must have experience in position being applied for.

    1. Line Cook at PUMP ROOM at PUBLIC Chicago

      Ensure the ultimate guest satisfaction by demonstrating the ability to resolve guest complaints and respond to guest requests in a positive, timely, and...

    1. Hotel Cook

      Position Summary:Responsible for preparing and/or directing the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.Primary Responsibilities· Prepare or direct preparation of food served using established production procedures and systems.· Determine amount and type ...

    1. Line Cook at Publican Quality Meats Restaurant

      One Off Hospitality -- management company for Big Star, Blackbird, avec, The Publican, Publican Quality Meats, as well as The Violet Hour -- seeks experienced,...

    1. Cook -Senior Living/LTC

      Making a Difference at The Crown Point Christian Village COOK-Senior Living/LTC Crown Point Christian Village is a continuous care retirement community on 70 acres of beautiful property near Lakes of the Four Seasons in Crown Point, Indiana. Our campus houses 24 garden homes, 50 assisted and independent living apartments and a 146-bed skilled nursing and rehabilitation center.  We currently ...

    1. Sous Chef at Formento's

      Spot-checks every working place of cooks and utilities, including storing areas, fridges and dust bins in....

    1. Line Cook

      Under the direct supervision of the Food & Beverage Manager, the Line Cook is responsible for preparing cooked foods and must be able to perform all station functions of fry, flat top griddle, char boiler, oven, pantry and cooking eggs; communicating ticket times, potential problems to manager on duty and servers as necessary; providing the highest quality of service to customers at all times ...

    1. Line Cook at Bernie's Lunch & Supper

      Peas & Carrots Hospitality is seeking Line Cooks and Prep Cooks to join our team of dedicated and passionate food professionals at it's newest property Bernie's...

    1. Cook / Sous Chef / Chef

       Line Cooks/ Grill Cooks/ Skilled Culinary profesionals(Chicago West and South Burbs) Food Team division of ALL TEAM STAFFINGAmerica's premier Staffing Company for Hospitality Industry is Looking forExperienced Staff We have immediate needsGrill CooksPrep CookFry CookCold PrepSaladsLine CooksSaute CooksChefs (great way to test drive various venues)We have temp to hire opportunitiesWe have ...

    1. Sous Chef at Chicago Athletic Association, Cherry Circle Room

      This position oversees and coordinates daily activities and operations of cooks. Its principles have decades of involvement in the fields of art, construction,...

    1. Server Cook Cafe - AM Shift - Courtyard (16000QRQ)

      It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Chicago Arlington Heights/South, located at 100 ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Line Cook at Union Sushi + Barbeque Bar

      Union Sushi + Barbeque Bar (www.eatatunion.com) is now hiring for full time kitchen link cooks. Must have previous experience in a high volume restaurant, and

    1. Line Cook/ Kitchen Prep

      Harvest Room is Chicago Tribune 3 star rated, 170 seat, farm-to-table restaurant using ingredients from local farmers whenever possible. While working at Harvest Room, you will have the chance to work under acclaimed chef Jonathon Harootunian. He will help cultivate your skills and nurture your creativity. We are looking for someone who has a positive attitude and is a team player. Hard work ...

    1. Chef de Partie at LondonHouse TriLevel Rooftop

      HOURS Due to the seasonal nature of the hospitality industry, and the fact that the hotel provides guest services 24 hours a day, 7 days a week, any employee...

    1. Line Cook

      SPECIFIC JOB KNOWLEDGE, SKILL, & ABILITYThe individual must possess the following knowledge, skills and abilities and be able to explain and demonstrate that he or she can perform the essential functions of the job, with or without reasonable accommodation, using some other combination of skills and abilities.Good working knowledge of the fundamentals of cooking.Good working knowledge of ...

    1. Line Cook at Formento's

      We are looking for passionate teammates who enjoy the hospitality industry and taking care of guests. The ideal candidate will have previous hospitality...

    1. Cook-Restaurant - Chicago Marriott Downtown Magnificent Mile-16000Q8B

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our guests feel at home. If this sounds like the place for you, join us. The Chicago Marriott Downtown Magnificent Mile, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    2. Banquet Cook - Chicago Marriott Downtown Magnificent Mile (16000PZW)

      The Chicago Marriott Downtown Magnificent Mile, located at 540 North Michigan Avenue, Chicago, IL 60611 is currently hiring a Banquet Cook. Responsibilities include: Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    3. Line Cook, Prep Cook and Porter - Ted's Montana Grill

      Ted’s Montana Grill - Naperville, ILAt Ted’s Montana Grill we’ve created a culture of premium FOOD & genuine HOSPITALITY which we call the Big Sky Spirit. We take great pride in ensuring all guests receive a warm and memorable “Only at Ted’s” experience and that starts with you!We are a unique restaurant family that relies on the absolute best Team Members to deliver on our promise of premium ...

    4. Banquet Cook

      Reports to: Head Chef Job Summary:Partner with Head chef as well as other cooks to prepare breakfast, lunch and/or dinner service. Job Description:  ▪ Prepare mise en place for cooking which includes portioning, chopping, and storing food.▪ Wash and peel fresh fruits and vegetables.▪ Weigh, measure, and mix ingredients.▪ Prepare and cook food according to standardized recipes, quality ...

    5. Cook I (Closed on 05.12.16 - Refresh)

      Cook I Catering Corporate Main Area of Responsibility: BOH - Kithen Position Vision: The position of Cook I requires hands-on preparation of all cold food items for catering events. It is imperative to understand that while technical skills are necessary in any position, positive behaviors and respecting ourselves and our teams within our company come first. Without creating a supportive ...

    6. Hiring Restaurant Positions - Servers - Cooks - Dishwashers

      We're All Family Here.Olive Garden is a family of local restaurants focused on delighting every guest with a genuine Italian dining experience. We are proud to serve fresh, simple, delicious Italian food, complemented by a great glass of wine, served in a comfortable, home-like Italian setting where everyone is welcomed as family and friendsNow Hiring in Oswego• Servers• Line Cooks• Prep ...

    7. Hiring All Restaurant Positions - Servers - Cooks - Bartenders

      We're All Family Here.Olive Garden is a family of local restaurants focused on delighting every guest with a genuine Italian dining experience. We are proud to serve fresh, simple, delicious Italian food, complemented by a great glass of wine, served in a comfortable, home-like Italian setting where everyone is welcomed as family and friendsNow Hiring in Naperville• Servers• Host/Hostesses• ...

    8. Line Cook

      We are seeking a Line Cook to join our dedicated kitchen staff! You will assist in the preparation and cooking of meals in our kitchen.Responsibilities:Prepare all served foodOperate standard kitchen equipment safely and efficientlyAdhere to all sanitation and food production codesClean and maintain kitchen equipment, utensils, and appliancesQualifications:Strong attention to detailAbility to ...

    9. Line Cook/ Chef

      Seeking experienced line cook/ chef for established busy family owned restaurant. Compensation is negotiable and dependent upon experience. Open 6 days a week from 11- 10pm. Fun atmosphere and environment. 

    10. Pastry Cook II

      Pastry Cook II Catering CorporateMain Area of Responsibility: BOH – Pastry/CateringPosition Vision:The position of Pastry Cook II requires hands-on preparation of all pastry items for catering events. It is imperative to understand that while technical skills are necessary in any position, a positive attitude and respect of ourselves and our team is paramount. Without creating a supportive ...

      1. Prep Cook/Line Cook (BOH) at

        All cooks are expected to prep and cook food in a back of house environment, assist the Executive Chef with all kitchen operations, and assist in other duties...

      2. Line Cook/Prep Cook at UNO Pizzeria & Grill

        Has a strong sense of genuine, heartfelt hospitality. Cooks are responsible for preparing great food in a timely manner....

      3. Assistant Restaurant Manager "The Patio" of Bolingbrook at The Patio

        Hospitality Degree Strongly Preferred. We take pride in using only fresh high quality ingredients and cook everything to order....

      4. Line Cook at Trenchermen

        We are looking for a couple of solid cooks to join the team. Open availability and willingness to work on a team....

      5. Line Cook at Maude's Liquor Bar

        The Sodikoff restaurant group, Hogsalt Hospitality (Maude’s Liquor Bar, Au Cheval, Bavette's, Green Street Smoked Meats, 3 Greens Market), is hiring Full-Time...