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cook in Chicago

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    1. Line Cooks

      Shakou, a contemporary Japanese restaurant with an urban vibe is coming to Main Street in St. Charles in Spring 2015 and is NOW HIRING Line Cooks.As a line cook, you will be responsible for the following duties. • Set up stations and collect all necessary supplies to ...

    2. Cooks needed for Adamus Lounge

      The Silversmith Hotel is a luxury boutique hotel featuring Adamus, a new 125 seat upscale lounge. We are now accepting resumes for cooks. We are searching for individuals that have ability and experience to provide elegant and intuitive service. We are looking for the best ...

    3. Prep Cooks

      Shakou, a contemporary Japanese restaurant with an urban vibe is coming to Main Street in St. Charles in Spring 2015 and is NOW HIRING Prep Cooks. DUTIES AND RESPONSIBILITIES • Assist cooks in preparation and service of various foods in assigned work situations including ...

    4. BARTENDERS, SERVERS, BAR BACKS and COOKS

      Do you have a warm, upbeat positive personality and well-developed sense of humor? Full Liquor Service is coming to N’Zuri and we want Illinois & Indiana's BEST to Work with Us! We are looking for people with the following skills, abilities and experience: • A Love of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Cashiers, Cooks and Guest Service - Portillo's

      Portillo's is now hiring Part-Time and Full-Time positions for our afternoon and evening shifts. Must have availability Monday through Sunday. Positions pay $8.25 - $12.00 per hour!! If you are looking for a job that is fun, with a great team atmosphere then Portillo's is ...

    6. Line Cooks, Prep Cooks, Pizza Makers, and Pizza Oven Workers

      Georgio's Chicago Pizzeria & Pub is now hiring Line Cooks, Pizza Makers, and Oven Workers for our Crystal Lake restaurant location. Ideal candidate: will have a strong passion for food, preparing food with outstanding quality, dedication to providing excellent guest service ...

    7. Assistant Cook - Norwegian Cruise Line

      Assistant Cook - Norwegian Cruise Line   Live and work on the seas with Norwegian Cruise Line-Pride of America. We would like to invite you to one of our upcoming Employment Interview & Information Presentations. Join us to embark on a lifestyle changing career.   ...

    8. Cook III - Renaissance Hotels (150001IJ)

      Share what inspires you, and help others discover the world as you go. Explore, uncover, share, inspire. At Renaissance Hotels. Renaissance Schaumburg Convention Center Hotel located at 1551 Thoreau Drive, Schaumburg, IL, and 60173 is currently hiring a Cook III. Cook III: ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    9. Cashiers, Cooks and Guest Service - Portillo's

      Portillo's is now hiring Part-Time and Full-Time positions for our day and evening shifts. Must have availability Monday through Sunday. Positions pay up to $11.00 per hour!! If you are looking for a job that is fun, with a great team atmosphere then Portillo's is the ...

    10. Line Cooks

      We are moving to a new location in Lisle and need a few experienced Line Cooks. Please call Gustavo or Stephenie at 630-325-5440 to set up an interview. 

    11. Line Cook

      Bullpen is seeking multiple cooks for both full-time and part-time opportunities, including opportunities on weekdays and weekends. Bullpen is a leading provider of hospitality and service industry jobs. Responsible for cooking food in a kitchen environment. Must ...

    12. Cook - JW Marriott Chicago (140026RC)

      It’s a powerful feeling, to belong. It’s finishing each other’s thoughts. Laughing at the same jokes. It’s that moment you feel truly and completely yourself. It’s working with people who treat you like family. At Marriott we know that when you feel at home, you’ll make our ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    13. Line Cook, Prep, Server, Bartender, Host/ Hostess, Busser, Dishwasher

      New Restaurant Opening – Hiring All Hourly Positions!  - Skokie, IL - Steer YOUR Success!   Interviewing starts January 9th, so APPLY ONLINE for consideration!    We here at LongHorn are looking to add energetic, outgoing, talented people to our Restaurant Staff at our ...

    14. Prep Cooks

      Restaurant Prep Cook Looking for a place to grow your culinary skills? A place where your work will not go un-noticed. The Executive Chef at Arrowhead Golf Club is looking for passionate, self-motivated candidates with experience in a casual fine-dining establishment, ...

    15. Line Cooks

      Line Cooks At Arrowhead Restaurant we believe it is our culture that separates us from our competitors. This culture is built on the foundation of great people, serving fabulous fresh food in an upbeat, stylish décor and where you can take advantage of cross training ...

    16. Prep Cooks and Dishwashers Wanted

      Flat Top Grill is looking for some great Teammates to join our TEAM! Guest-focused, hard working people who enjoy having fun at work and preparing great food! At Flat Top Grill, we believe in hiring people who strive to be their best day in and day out, and who are as ...

    17. Bonefish Grill Now Hiring- Bar, Servers, Host, Dish, Line Cooks

      Now Hiring "All Restaurant FOH Hourly" positions for Skokie, IL location. Bonefish Grill, is now interviewing for all Front-of-House hourly positions bartenders, host, and servers. As a Bonefish Grill “Angler” team member you’re responsible for the daily restaurant ...

    18. Full time Cook

      ~~Are you an experienced cook looking for a great place to work? We may have just what you are looking for!  Villa St. Benedict is a senior retirement community in Lisle IL with full restaurant style fine dining for our residents. Our experienced cooks should have a passion ...

    19. Culinary Cook

        ~~Cook- Aramark Lake Forest College Location   POSITION SUMMARY: Prepare food according to specifications using approved recipes and proper portioning. In addition, adhere to safety, sanitation, quality and cleanliness guidelines. ~~An Environment That Showcases ...