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line cook in Chicago

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  1. Line Cook

    The Nest at the Bolingbrook Golf Club part-time & full-time quality line cooks AM & PM positions available flexible schedule experience preferred ability to multitask properly follow recipe formats &food storage protocol practice safe & sanitary food handling practices taste & maintain a consistent flavor profile per chef's requirements maintain a clean & orderly work area to ensure safety *Culinary students are encouraged to apply. MUST be available weekends & holidays **A positive ...

  2. Line Cook, Prep, Server, Bartender, Host/ Hostess, Busser, Dishwasher

     Olive Garden – Now Hiring All Hourly Positions!  - Chicago, IL-   Interviews begin September 2nd, APPLY ONLINE NOW for consideration!    We here at Olive Garden are looking to add energetic, outgoing, talented people to our Restaurant Staff at our Chicago location.   Our team members are the heart and soul of the Olive Garden family. And as part of that family, we provide every available opportunity for success, offering extensive training and self-development, flexible schedules, and most ...

  3. Chili's Team Members (Cooks, Hosts, Servers, Dishwashers)

    Chili's is now hiring experienced team members. Why work for anyone else, when you can work for the best? We offer flexible schedules, competitive pay, benefit choices and so much more. Experience preferred, but full-training is provided. For immediate consideration, please apply on-line at: https://my.peoplematter.com/QualityDining/Hire   EOE M/F DV  

  4. Cooks - Chicago

    We are looking for experienced cooks, who are enthusiastic about working for a growing global brand, and are committed to authenticity and sustainability.  We have three locations in Chicago and are looking for cooks in all three!  Please reply to this ad to be set up with an interview!   POSITION PURPOSE   At Le Pain Quotidien, a cook is at the foundation of our kitchen.  It is an entry level position that exists to help prepare food by doing the routine and day to day tasks that are necessary ...

  5. Line Cooks

    Line Cooks At Arrowhead Restaurant we believe it is our culture that separates us from our competitors. This culture is built on the foundation of great people, serving fabulous fresh food in an upbeat, stylish décor and where you can take advantage of cross training experience to enhance your culinary skills. Our future team players who have at least 2 years’ experience in a casual fine-dining establishment, knowledge of safety and food handling guidelines, will report to the Executive Chef. All ...

  6. Restaurant Team Member

    Team members are cross trained in every position in the restaurant. Positions include-cashiers,prep cooks,line cooks and utility. Starting positions are assigned based on prior experience if any. Prior experience is preferred, but not necessary. Compensation is based on experience however. Qualified candidates must exhibit willingness to excel and commit to standards and quality of Chicks n Salsa. Quick advancement and pay increase is possible based on performance. Verifiable references are ...

  7. Line Cook

    Copy the following address into your browser to apply: https://gethired.com/job/line-cook-51?rcid=ebay Full time line cook position available.  Nights and weekends. At least 1 year experience. Copy the following address into your browser to apply: https://gethired.com/job/line-cook-51?rcid=ebay

  8. Grill Chef/Line Cook

    Ravisloe Country Club Position: Grill Chef/Line Cook Position Summary: This position is responsible for the preparation and cooking of our menu per the recipes and portion control guidelines set. By paying attention to speed, cleanliness and organization, this position will ensure that each food item prepared meets both the restaurant's and the customer's standards. Hours: Seasonal, 25-40 hours a week, Responsibilities include: Understanding the grill area layout, how to cook using prescribed ...

  9. IMMEDIATLY HIRING Experienced Line Cook  &  Prep Cook

    Busy Barrington area restaurant is immediately hiring a Line Cook and a Prep Cook to add to our kitchen staff. Candidates must be hard working, self motivated, organized and enthusiastic with excellent attention todetail and presentation. Strong work ethics, reliability and a positive attitude are a must. A minimum of 3 years of kitchen experience is required. If you fill these requirements and want to make great money then we want to add you to our team!! Please email your resume with a phone number ...

  10. Executive Chef

    Gibsons Restaurant Group recently celebrated the 25th Anniversary of our first location, Gibsons Bar & Steakhouse on Rush St.  Our core values of Hospitality, Quality and Value have driven our success and continue to guide us for the future.  If you would like to be part of our renowned culinary team, please submit a resume and your current salary requirements.  We currently have an Executive Chef position open in the Gold Coast.     Position Summary: The Executive Chef manages and coordinates ...

  11. Sous Chef

    Georgio's Chicago Pizzeria & Pub is looking for a Sous Chef for our Crystal Lake restaurant location.  Ideal candidates will have a strong passion and background with pizza, Italian cuisine, preparing food with outstanding quality, dedication to providing excellent guest service, high safety and sanitation standards, and experience in high volume (2.5 million +) kitchens with pizza and other Italian style dishes.  A culinary background or experience as a Sous Chef or Chef in scratch kitchens is ...