Salary: $50,000 - $58,000 based on experienceJob Location: Skokie, ILOur restaurant was founded on breaking from the norm. While other restaurants focus on shuttling people in and out their doors, we took the time to specialize in what really matters: the food! We've received rave reviews from our customers and National Media outlets alike. Over the past few years we have expanded from our roots as a family run restaurant in Asia into Illinois and now have multiple locations in the market with another one on the way in the near future. We are continuing to grow and are always looking for Managers that are ready to advance their careers.Here's what we're looking for:A minimum of 3+ years current Full Service Restaurant Management experiencePrevious background managing high volume (over $5m per year) Full Service RestaurantsCorporate Chain Experience a huge plusStrong track record of hiring and developing talented Hourly employeesOutstanding oral, written, and verbal communication skillsSolid time management skills; able to prioritize and delegate tasks effectivelyPassion for customer service and taking care of guestsDedication to excellent food quality and ensuring our kitchen maintains high levels of hygiene and consistencyAbility to increase sales and build rapport in the Chicago area
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