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chef in Chicago

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    1. Executive Sous Chef

      Multi-Unit restaurant operation is looking for Executive Sous Chef. This location is closed on Sunday's and opens at 5 pm at Saturday's and is one of their busiest location. Must be creative and preferred someone with an Italian concept background..

    2. Sous Chef

      Local Restaurant is looking for Sous Chef's for downtown Chicago location. This company offers a great work environment, advancement opportunities, and made to order scratch kitchen. They are looking for someone that has 1-3 years of Sous Chef experience and a plus would be ...

    3. Sous Chef

      This long standing, landmark restaurant is seeking a Sous Chef that possesses strong technical ability and is comfortable in from scratch, high volume environment. This is a 100% from scratch environment and the right candidate will be a strong and confident leader in the ...

    4. Sous Chef

      This long-standing and stable restaurant group is seeking a Sous Chef with strong technical ability with a comfort in from-scratch, high volume environment. This is a 100% from scratch environment with a la carte and banquets and the right candidate will be strong, confident ...

    5. Executive Chef

      Do you like providing unforgettable guest experiences? We offer a Chef driven cuisine and an extensive wine list.We are searching for a dedicated and passionate Executive Chef to join our team.Do you have: A minimum of 5 years EC experience in a high volume restaurant. ...

    6. Sous Chef

      This long standing, landmark restaurant is seeking a Sous Chef that possesses strong technical ability and is comfortable in from scratch, high volume environment. This is a 100% from scratch environment and the right candidate will be a strong and confident leader in the ...

    7. Sous Chef: 52846

      HOURS: 6 AM - 2:30 PM (may require flexibility)-Assists the Executive Chef in the daily operations of the kitchen, including menu development, inventory and purchasing of supplies, and cost control. -Oversees the activities of the kitchen staff and monitors food production ...

    8. Chef/Kitchen Manager at small private club in Lincoln Park

       Small private club in Lincoln Park seeks a Chef/Kitchen Manager to manage, operate and supervise its food service.  One year contract, beginning April 15, 2015.  In season, May 15 to Sept 30, work schedule is 5 days per week plus some special dates.  Offseason, the schedule ...

    9. RESTAURANT CHEF

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    10. Sushi Chef

        Responsibilities and duties of a sushi chef include: Knowing the proper methods of cutting fish, meat and vegetables Preparing stocks, soups and sauces Properly making sushi rice How to handle fish and ingredients for sushi preparation Preparing all types of ...

    11. Sous Chef

      Are you a dynamic individual dedicated to providing exceptional experiences for all of your guests? We are looking for a Sous Chef with: 2+ Years Salaried Management Experience High Sales Volume $5 Million + Upper Casual Experience Steady Tenure Ability to Train, Develop ...

    12. Corporate Chef

        ESSENTIAL JOB FUNCTIONS include the following. Other duties may be assigned. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.   Oversees multi-unit and independent foodservice customer and retail customer ...

    13. Banquet Chef

      Trump International Hotel & Tower Chicago is currently seeking a BANQUET CHEF! This is a Fantastic opportunity to join a dynamic Culinary Team! Key Responsibilities: - Prepare various food products and perform all station functions necessary in prep and cooking areas. The ...

    14. Cook / Sous Chef

        Line Cooks/ Grill Cooks/ Skilled Culinary profesionals (Chicago West and South Burbs) Food Team division of ALL TEAM STAFFING America's premier Staffing Company for Hospitality Industry is Looking for Experienced Staff We have immediate needs Grill Cooks Prep Cook ...

    15. Product Development Chef 489.14MR

      :: If you meet the qualifications listed below and would like more information contact Mary at 815-756-1221. Attach resume when responding to this posting :: The Product Development Chef will be responsible for directly working with customers, both internal and external, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    16. Sous Chef and Junior Sous Chef - Quartino

      Quartino Restaurant and Wine Bar is looking to add to its BOH management team with a junior sous chef candidate. Quartino is a scratch kitchen that provides an authentic Italian experience serving Italy’s regional specialties. Candidates must posses the following qualities ...

    17. RESTAURANT CHEF

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    18. Executive Chef

      Do you like providing unforgettable guest experiences? We offer a Chef driven cuisine and an extensive wine list.We are searching for a dedicated and passionate Executive Chef to join our team.Do you have: A minimum of 5 years EC experience in a high volume restaurant. ...

    19. Executive Chef for Fine Dining Concept

      Seeking an Executive Chef with Proven Success in a high-volume Kitchen and a strong passion for culinary excellence, wine knowledge and service. The Executive Chef is responsible for leading a team of culinary professionals that deliver high-quality food; proper ...

    20. Executive Sous Chef

      Multi-Unit restaurant operation is looking for Executive Sous Chef. This location is closed on Sunday's and opens at 5 pm at Saturday's and is one of their busiest location. Must be creative and preferred someone with an Italian concept background..

    21. Sous Chef

        Clare Oaks is a not-for-profit Continuing Care Retirement Community (CCRC), located in Bartlett, Illinois. The community is nestled in a lush, wooded beauty where people come to thrive and enjoy life. It is a place where resident’s lives are easier, happier and healthier. ...

    22. Executive Chef

      Do you like providing unforgettable guest experiences? We offer a Chef driven cuisine and an extensive wine list.We are searching for a dedicated and passionate Executive Chef to join our team.Do you have: A minimum of 5 years EC experience in a high volume restaurant. ...

    23. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you ...

    24. Line Chef / Line Cook

      As the leader in upscale casual cuisine, Romano's Macaroni Grill offers you outstanding career growth opportunities and a dynamic environment to showcase your skills. Join the family today!SummaryThe Line Chef's role is to provide a "Guest First" service at all times, making ...