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chef in Chicago

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  1. Gaucho Chef (Churrasqueiro I) at Fogo de Chao

    Gaucho Chef (Churrasquiero I). Churrasqueiros, Churrasquiero, Gaucho, Brazilian Hospitality, Brazilian Steakhouse, Brazilian Restaurant Server / Chef,...

  2. Kitchen Manager/Sous Chef at Biaggi's Ristorante Italiano

    Kitchen Manager/Sous Chef-. The ability to organize and lead a chef team of 4 and a staff of 25. Our chefs manage food inventories, labor and sanitation, and...

  3. Kitchen/Galley Supervisor at Entertainment Cruises (Chicago Operations)

    Recommends to the Associate Kitchen Manager-Sous Chef & Kitchen Manager the promotion of kitchen staff members....

  4. Executive Sous Chef at Curt's Cafe/La Taqueria

    Executive Sous Chef needed for a casual restaurant (Evanston). We are in need of a Sous Chef to be in charge of our kitchen in North Evanston....

  5. Cook and Chef at P.F. Chang's

    Description Become a part of our culinary team where preparing delicious Asian-inspired cuisine in a vibrant bistro atmosphere is our specialty. At P.F. Chang

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    1. Sous Chef

       The Sous – Chef is the second-in-command and direct assistant of the Prepared Foods Team Leader. This person will be in charge when the Team Leader is off-duty and will be responsible for the exceptional execution of guest service by the entire prep foods department. They will help to ensure all Prep Foods Team Members receive proper training and supervision. The Sous–Chef will ensure the ...

    1. EXPERIENCED CHEF at ARUHA UNLIMITED BUFFET

      Need an experienced chinese cuisine chef for a chinese buffet . Need to do gourmet chinese dishes....

    1. Executive Chef - Rainforest Cafe

       The Rainforest Cafe at the Gurnee Mills Mall in Gurnee, Illinois (Chicago Market) is seeking an experienced Executive Chef / Senior Kitchen Manager to lead our Kitchen!!Highly Competitive Salary with Excellent Benefits. Full health, dental, and vision benefits, 401(k) with a discretionary match, paid vacation, discount dining retail program and so much more.Rainforest Cafe is part adventure, ...

    1. Sous Chef/Manager at The Glen Club

      Assists the Executive Chef with menu planning and related production activities. Works with the Executive Chef on inventories, pricing, cost controls,...

    1. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you have: A minimum of 3 years experience in a high volume restaurant. Upscale casual, fast paced casual or fine dining ...

    1. Quality Control Manager at Home Chef

      We are currently searching for a Quality Control Manager for our fast growing start-up located by Midway Airport. QC Manager Duties: - Lead internal and

    1. Cook / Sous Chef

       Line Cooks/ Grill Cooks/ Skilled Culinary profesionals(Chicago West and South Burbs) Food Team division of ALL TEAM STAFFINGAmerica's premier Staffing Company for Hospitality Industry is Looking forExperienced Staff We have immediate needsGrill CooksPrep CookFry CookCold PrepSaladsLine CooksSaute CooksChefs (great way to test drive various venues)We have temp to hire opportunitiesWe have ...

    1. Production Manager at Home Chef

      Home Chef is a fast-growing Chicago startup founded in 2013. We are a subscription service that delivers fresh ingredients and recipes to our customers on a...

    1. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership and no more than two jobs in 5 years. Community involvement and ...

    1. Weekend Lead Line Cook at Polo Cafe and Catering Bridgeport USA

      Prep and deliver cooked meals requiring experienced grilling, stove-top, and plating skills at legendary, top-ranked neighborhood restaurant on Friday and

    1. Head Chef

      Multiple Concepts-Culinary LeaderWe are seeking a bright and talented Professional Chef with high-volume Chef Management experience and has the passion for developing people, keeping a perfectly clean kitchen and managing your team to a successful operation. If this sounds like the type of Head Chef you are, then Apply Today for our location in Chicago, Illinois.Title of Job- Head ChefJob ...

    1. Hiring Sous Chef! at mk The Restaurant

      Mk seeks a strong leader and contributor for the Sous Chef role, someone who not only possesses culinary talent, but also has a strong desire to learn and grow...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. Sous Chef at DineAmic Group

      1+ years in a Sous Chef position in a high volume restaurant. We're opening two new locations in early 2015, and we're NOW HIRING experienced Chefs to join our...

    1. Executive Chef

      The Executive Chef is responsible for managing the kitchen staff, and the overall compliance with ACES specifications associated with Air Culinaire Worldwide orders.  Additionally, the Executive Chef will participate in the process of directly serving the Air Culinaire Worldwide customers and obtaining feedback from them regarding our product and service, which they will relay to the General ...

    1. Ruby on Rails Developer - Java, JavaScript MVC, Agile, TDD at CyberCoders

      Ruby Rails RSpec Cucumber Java J2EE Spring MVC Hibernate JUnit JMock Front End Javascript Backbone CSS JQuery DB and other Tools SQL Server 2008 Apache Web...

    1. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you have: A minimum of 3 years experience in a high volume restaurant. Upscale casual, fast paced casual or fine dining ...

    1. Adobe CQ5 / AEM DevOps – REMOTE at Request Technology

      DevOps experience using tools such as Puppet, Chef, Jenkins, Vagrant, etc. AEM/CQ5 Systems Administrator / DevOps – REMOTE – 10% Travel – No Sponsorship – Adobe...

    1. Sous Chef

      Are you an experienced Sous Chef that is looking to join a quality company that you can have a long term career with? Are you looking to join a company that will provide you the growth and advancement that you are looking for? If so then you have found your next home. This well known, Chicago icon is looking to add some talent to their team. Our ideal candidate will come from a corporate ...

    1. Deli Manager Training Program at Jewel-Osco

      PURPOSE To provide friendly, courteous and prompt customer service; to attain budgeted sales and profit goals of the Chef's Kitchen Department; to train and

    1. Chef Instructors

      Calling all Chefs! Tuesday, August 25th from 12pm-2pm at our Merchandise Mart location.This is not your Typical Chef gig. This is about sharing your passion and knowledge of food and cooking with others. Consider what it would look like to work at the busiest recreational cooking school in Chicago and make a difference in people's lives every single day. Only people with positive attitudes, ...

    2. Executive Sous Chef

      Assist in the Executive Chef in the Operating the Food & Beverage Department at a Private Country Club.

    3. Research Chef 223.15TS

      :: If you meet the qualifications listed below and would like more information contact Tamra at 815-756-1221. Attach resume when responding to this posting :: The Research Chef will be responsible for developing customer-specific menus to showcase relevant applications to drive new projects. 40-50% travel Qualifications: -Certified Research Chef or Certified Culinary Scientist -7+ years of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    4. Executive Chef

       The Rainforest Cafe at the Gurnee Mills Mall in Gurnee, Illinois (Chicago Market) is seeking an experienced Executive Chef / Senior Kitchen Manager to lead our Kitchen!!Highly Competitive Salary with Excellent Benefits. Full health, dental, and vision benefits, 401(k) with a discretionary match, paid vacation, discount dining retail program and so much more.Rainforest Cafe is part adventure, ...

    5. Line Cook / Prep, Sous Chef, Pizza Maker Dishwasher

      We are looking for the right individuals to join our team at a fine casual restaurant in Orland Park! We are pleased to provide an enriching work environment, flexible schedules, and opportunity for learning and growth. We really value our staff members and our culture can be a great fit for those who. . .Lead by exampleHave a positive attitudeAre cheerful and energeticAre clean and well ...

    6. Sous Chef

      Do you like providing unforgettable guest experiences?Do you thrive in a social atmosphere?Do you like exciting cuisine from a scratch kitchen, hand crafted cocktails and an extensive wine list?We are searching for a dedicated and passionate Sous Chef to join our team.Do you have: A minimum of 3 years experience in a high volume restaurant. Upscale casual, fast paced casual or fine dining ...

    7. Executive Chef - Fine-Dining and Casual

      Copy the following address into your browser to apply: https://gethired.com/job/executive-chef-fine-dining-and-casual?rcid=ebay Well-established, busy and successful Chicago Northshore Fine-Dining establishment is looking for an Executive Chef to create exciting and current menus (both Fine-Dining and Casual menus). You must possess excellent managerial skills and be a team-builder. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    8. Sous Chef

      Salary: $40,000 - $50,000 based on experienceSous Chef needed in Naperville!Are You A Sous Chef Who Will Create An Atmosphere Within The Restaurant That Builds Energy, Enthusiasm, Enjoyment And Will Generate Excellent Service And Positive Morale Inside Our Kitchen? If So, You Have Found Your New Opportunity as our Sous Chef! We’re a high end casual Italian restaurant with a straightforward ...

    9. Catering Resturant Exeutive Chef

      HIgh end property seeking Chef with experience in openings. Catering a big plus 

    10. Executive Chef

      Busy northwest side restaurant seeks a dedicated, sharp, full-time working Chef / Lead Cook to manage our professional kitchen staff and oversee kitchen operations for regular restaurant business and private party catering. Minimum 5 years high volume kitchen experience and sanitation certificate required.$45k - $65k annual salary based on experienceResponsibilities include but not limited to ...

    11. Cook / Sous Chef / Chef

       Line Cooks/ Grill Cooks/ Skilled Culinary profesionals(Chicago West and South Burbs) Food Team division of ALL TEAM STAFFINGAmerica's premier Staffing Company for Hospitality Industry is Looking forExperienced Staff We have immediate needsGrill CooksPrep CookFry CookCold PrepSaladsLine CooksSaute CooksChefs (great way to test drive various venues)We have temp to hire opportunitiesWe have ...

    12. Sous Chef

      LUXBAR currently has an opening for an experienced Sous Chef. Position Summary: The Sous Chef oversees and coordinates daily activities and operations of cooks and other employees engaged in preparing and cooking food products; maintains the quality, presentation, professional attitude, and sanitation of the kitchen. Essential Duties and Responsibilities: • Train and develop kitchen staff ...

    13. Sous Chef

      Job description: Will report directly to the corporate executive chef who oversees 3 establishments. The person filling this position will amass an in-depth familiarity with the kitchen’s operations so that they may fill in for the executive chef when needed and assist them in resolving any problems that may arise on the job. Must possess the ability to quickly and authoritatively delegate ...

    14. General Manager / Manager / Executive Chef / Sous Chef

      We are seeking an experienced team with a strong focus on hospitality and building guest relations. A strong focus on food quality is important and scratch kitchen experience is helpful but not required. You must have previous salaried experience, financial acumen and the ability to control costs, proven team leadership and no more than two jobs in 5 years. Community involvement and ...

      1. Cook at Entertainment Cruises (Chicago Operations)

        POSITION DESCRIPTION Job title: Cook Department: Food & Beverage FLSA status: Non-exempt Reports to: Chef, Sous Chef, or Supervisor on duty Job Summary:...

      2. DevOps Engineer - Choice at Rally Health

        SQL Server experience is a big plus, as are Chef and Jenkins. Use PowerShell, Chef, Jenkins, Octopus Deploy, git, and/or other tools to get all of our services...

      3. Executive Chef at Rooney Personnel Company

        Must be a Passionate Chef, with creative ideas. We set out to create a grocery experience like no other....

      4. Pastry Sous Chef at Four Corners Tavern Group

        This is a hands-on job in a bustling kitchen. The preferred candidate is passionate, punctual, dedicated with the desire to learn. Must be able to work cleanly

      5. Restaurant Managers - Interviews 9/1 at Cooper's Hawk Winery & Restaurants

        Leads pre-shift meetings to communicate daily Chef Recommendations, policy updates, and general information to inspire the restaurant team....