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culinary in Chicago

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    1. COOK II- Main Kitchen

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    2. Calling All Chefs, Cooks, Culinary Students, Bartenders, and more!

      Calling all Chefs, Cooks, Home cooks, Culinary Students, Bartenders, Caterers, and Nutritionists! A Dinner Dash connects families and restaurants with local talented chefs; that’s you! So go and create your FREE PROFILE today! We are in the Testing Phase so expect jobs ...

      PartTime Allowed
      Contract Allowed
      Internship Allowed
      Freelance Allowed
      No Telecommute

    3. Sous Chef

      Local Restaurant is looking for Sous Chef's for downtown Chicago location. This company offers a great work environment, advancement opportunities, and made to order scratch kitchen. They are looking for someone that has 1-3 years of Sous Chef experience and a plus would be ...

    4. COOK II- Stadium

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    5. COOK III - Noodle Bar

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    6. Dishwasher

      Description Our concept is culinary driven! Are you looking for an opportunity to join an adrenaline-packed environment? Here you'll gain traditional wok and Asian-inspired cooking techniques and work with a team of culinary professionals focused on pleasing every guest ...

    7. Sous Chef

      This long standing, landmark restaurant is seeking a Sous Chef that possesses strong technical ability and is comfortable in from scratch, high volume environment. This is a 100% from scratch environment and the right candidate will be a strong and confident leader in the ...

    8. Sous Chef

      This long-standing and stable restaurant group is seeking a Sous Chef with strong technical ability with a comfort in from-scratch, high volume environment. This is a 100% from scratch environment with a la carte and banquets and the right candidate will be strong, confident ...

    9. COOK II - Buffet

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    10. Sous Chef

      This long standing, landmark restaurant is seeking a Sous Chef that possesses strong technical ability and is comfortable in from scratch, high volume environment. This is a 100% from scratch environment and the right candidate will be a strong and confident leader in the ...

    11. COOK II- Stadium

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    12. Restaurant Kitchen Manager

      Kitchen Manager Manager Casual Theme Restaurant – Algonquin, IL   Forward Your Resume Today! Expertise, Ethics and Enthusiasm. If you possess these qualities you will make a successful Kitchen Manager for our company, Apply Today for our location in Algonquin, IL. We ...

    13. RESTAURANT CHEF

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    14. COOK II - Buffet

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    15. DIRECTOR OF FOOD & BEVERAGE

      POSITION PURPOSE Provide overall direction to the food and beverage department including all F&B outlets. Provide a safe, effective, efficient, organized, quality oriented and profitable restaurant and beverage operations. Ensures a high level of guest satisfaction with ...

    16. Associate Applications Scientist 74.15MR

      :: If you meet the qualifications listed below and would like more information contact Mary at 815-756-1221. Attach resume when responding to this posting :: The Associate Applications Scientist will be responsible for assisting the Senior Director in providing technical ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    17. Corporate Chef

        ESSENTIAL JOB FUNCTIONS include the following. Other duties may be assigned. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.   Oversees multi-unit and independent foodservice customer and retail customer ...

    18. Banquet Chef

      Trump International Hotel & Tower Chicago is currently seeking a BANQUET CHEF! This is a Fantastic opportunity to join a dynamic Culinary Team! Key Responsibilities: - Prepare various food products and perform all station functions necessary in prep and cooking areas. The ...

    19. Cook / Sous Chef

        Line Cooks/ Grill Cooks/ Skilled Culinary profesionals (Chicago West and South Burbs) Food Team division of ALL TEAM STAFFING America's premier Staffing Company for Hospitality Industry is Looking for Experienced Staff We have immediate needs Grill Cooks Prep Cook ...

    20. COOK III - Noodle Bar

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...

    21. Product Development Chef 489.14MR

      :: If you meet the qualifications listed below and would like more information contact Mary at 815-756-1221. Attach resume when responding to this posting :: The Product Development Chef will be responsible for directly working with customers, both internal and external, ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    22. Restaurant Manager-JW Marriott Chicago (150006B2)

      Restaurant Manager It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    23. Sous Chef and Junior Sous Chef - Quartino

      Quartino Restaurant and Wine Bar is looking to add to its BOH management team with a junior sous chef candidate. Quartino is a scratch kitchen that provides an authentic Italian experience serving Italy’s regional specialties. Candidates must posses the following qualities ...

    24. RESTAURANT CHEF

      Guest Service Requirement Our philosophy at Ameristar Casinos is to proudly deliver a quality customer experience in a fun and friendly atmosphere, while working together to provide our team members with personal and professional growth opportunities. Because of this ...