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culinary in Chicago

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  1. Pastry Sous Chef at Four Corners Tavern Group

    We are seeking candidates with proven leadership ability and a desire to advance their culinary careers within our restaurant group....

  2. General Manager, Restaurant Manager & Kitchen Manager at Restaurant Management Careers

    The ideal candidate will have experience as a General Manager, Assistant Manager, Restaurant Manager, Service Manager, Banquet Manager, District Manager, Area...

  3. DISHWASHER (PART - TIME) - NOW HIRING - 1 POSITION Job at Compass Group Holdings PLC

    While we reflect on a proud past, we keep a keen eye on what is yet to come, especially in the areas of culinary development and nutrition....

  4. Prep Cook at Bake425

    The Commissary Cook reports to the Executive Chef and will help with all culinary responsibilities, commissary management and personnel training....

  5. Cook at Senova

    Senova, a provider of healthcare culinary services is currently seeking Culinary Services Cook for a nursing home in the Niles, Illinois area....

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    1. Sales Executive

      Meat & Protein Sales Executive and New Business DevelopmentInternational Meat Company Inc.,Chicago's #1 Source for Wholesale Meat and Protein Products and many other foodservice item. Founded in 1952, we have been in business for 60+ years. We are a family business, and we treat everyone one of our customers like family.At International Meat Company we feature products such as Beef, Pork, ...

    1. Sous Chef/Manager at The Glen Club

      College degree preferred or culinary certificate.· 3 years culinary experience, supervisory and/or management experience, preferably in the golf industry.·....

    1. Cook / Sous Chef

       Line Cooks/ Grill Cooks/ Skilled Culinary profesionals(Chicago West and South Burbs) Food Team division of ALL TEAM STAFFINGAmerica's premier Staffing Company for Hospitality Industry is Looking forExperienced Staff We have immediate needsGrill CooksPrep CookFry CookCold PrepSaladsLine CooksSaute CooksChefs (great way to test drive various venues)We have temp to hire opportunitiesWe have ...

    1. Executive Chef at Eat'n Park Hospitality Group

      Culinary or hospitality related. Guests receive an exceptional culinary experience,. Proven leader of a culinary team that plans,....

    1. Meat & Protein Sales Executive and New Business Development

      Meat & Protein Sales Executive and New Business DevelopmentInternational Meat Company Inc.,Chicago's #1 Source for Wholesale Meat and Protein Products and many other foodservice item. Founded in 1952, we have been in business for 60+ years. We are a family business, and we treat everyone one of our customers like family.At International Meat Company we feature products such as Beef, Pork, ...

    1. Executive Chef at DineAmic

      Culinary degree a plus. Thinking about a career where you can take your culinary and leadership skills to the next level?...

    1. Assistant Restaurant Manager

                                                             Restaurant Assistant Manager                                                                 $50,000 to $55,000 Benefits include:Competitive Salary plus BonusMedicalDentalVisionVacation401K5 Day Work Week About the opportunity:Our client is always looking for Restaurant leaders with a sharp focus on hospitality, food, people and a desire ...

    1. Executive Chef at Mise En Place LLC

      New fine dining restaurant concept is looking for a culinary leader. The culinary techniques will be as important as the quality of ingredients....

    1. Head Chef

      Multiple Concepts-Culinary LeaderWe are seeking a bright and talented Professional Chef with high-volume Chef Management experience and has the passion for developing people, keeping a perfectly clean kitchen and managing your team to a successful operation. If this sounds like the type of Head Chef you are, then Apply Today for our location in Chicago, Illinois.Title of Job- Head ChefJob ...

    1. Executive Chef at Resort Lifestyle Communities

      A Culinary Arts degree or Business degree is preferred. Resort Lifestyle Communities (RLC) is a nationally recognized leader in the senior housing industry...

    1. Personal Chef

      Home Scene Pro is a company dedicated to providing quality home services at affordable prices. It is our goal to create value for our customers while providing a means for our professionals to acquire the sought-after experience, crucial to their continued development and success in the culinary industry. Our Ideal candidates will possess culinary skills gained from an accredited institution, ...

    1. EXECUTIVE ROOM CHEF - CATERING & BANQUETS (FULL TIME) at Treasure Island Las Vegas

      Must have extensive culinary background, people skills and administrative skills. Previous hands on experience in presenting culinary training and development...

    1. Dishwasher

      Description Become a part of the engine that makes our restaurants run. A dishwasher at P.F. Chang's works in the cleanest kitchens and uses top-of-the-line equipment. Many of our best chefs started out as dishwashers. So if you're interested in a culinary career this is a great place to start. Requirements What you bring: The ability to thrive in a fast-paced kitchen A desire to help out ...

    1. Executive Chef-Michelin bound at Contact: Carole Jean 'CJ'

      These are strictly confidential searches for top culinary talent. $140k to $160k The salary speaks simply of the caliber of culinary talent we are looking for....

    1. Sr. Food Scientist (JMP235)

      SR. FOOD SCIENTIST - Product DeveloperSummary:We are a category leader and a growing company seeking a Sr. Food Scientist who will play a key role in the development and optimization of product formulas and processes. This is a hands-on position based in our Corporate R&D department where you will provide leadership to develop manufacturing processes, product specifications and determine ...

    1. Executive Chef at Royal Caribbean Cruises Ltd.

      Completion of associate degree, Bachelor or equivalent from an accredited culinary or hospitality school....

    1. Sr. Restaurant Manager

      Description Managing a Pei Wei Asian Diner offers an exciting and dynamic leadership experience.At Pei Wei, we will offer you more than just a great place to work, we will give you EXCELLENT opportunities to build a career in a dynamic, team-oriented atmosphere.We're looking for a talented:RESTAURANT MANAGEROur ideal managers have outstanding leadership skills, are Guest-focused and ideally ...

    1. Executive Sous Chef Pastry & Bakery at Royal Caribbean Cruises Ltd.

      Culinary school degree required from an accredited culinary or hotel school. Manage and train large culinary staff to ensure performance standards are met on a...

    1. Research Chef 223.15TS

      :: If you meet the qualifications listed below and would like more information contact Tamra at 815-756-1221. Attach resume when responding to this posting :: The Research Chef will be responsible for developing customer-specific menus to showcase relevant applications to drive new projects. 40-50% travel Qualifications: -Certified Research Chef or Certified Culinary Scientist -7+ years of ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    1. Executive Sous Chef at Royal Caribbean Cruises Ltd.

      Culinary school degree required from an accredited culinary or hotel school. Manage and train large culinary staff to ensure performance standards are met on a...

    1. PM Line Cook

      Harvest Room is 170 seat, farm-to-table restaurant using ingredients from local farmers whenever possible. While working at Harvest Room, you will have the chance to work under acclaimed chef Jonathon Harootunian. He will help cultivate your skills and nurture your creativity. We are looking for someone who has a positive attitude and is a team player. Hard work and dedication is a must. PM ...

    2. Procurement Buyer - Produce

      Procurement/Buyer Team Members – Fresh Produce - ROLE AND RESPONSIBILITIESBartlett, ILGet Fresh Produce is looking for Procurement/Buyer professionals of all levels – Entry level to Executive Management - to join us in our 425-person distribution operation in Bartlett, IL. The Procurement/Buyer team’s mission is to negotiate contracts with fresh produce vendors ensuring cost-effectiveness and ...

    3. Restaurant Manager - Carrabba's Italian Grill - NW Indiana

      Are you a positive, friendly, fun, engaged and open to change and challenge with a sense of urgency?Are you a team builder, able to help others be successful in their roles?Are you a strong leader with a genuine passion for hospitality?Do you have a strong entrepreneurial spirit?If you answered YES to all of these questions I want to hear from you!Do you have what it takes to be a Carrabba's ...

    4. Operations Manager 1 - Courtyard (1500128U)

      Operations Manager 1 It’s a powerful feeling, to belong. It’s inspiring people to do more than they thought they could. It’s leading the way by rolling up your sleeves to accomplish a common goal. It’s taking a passion and turning it into your vision. Belonging is what it feels like to work at Marriott. If this sounds like the place for you, join us. The Courtyard Chicago Highland Park ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    5. Executive Chef - Fine-Dining and Casual

      Copy the following address into your browser to apply: https://gethired.com/job/executive-chef-fine-dining-and-casual?rcid=ebay Well-established, busy and successful Chicago Northshore Fine-Dining establishment is looking for an Executive Chef to create exciting and current menus (both Fine-Dining and Casual menus). You must possess excellent managerial skills and be a team-builder. ...

      No PartTime
      No Contract
      No Internship
      No Freelance
      No Telecommute

    6. Sous Chef

      Salary: $40,000 - $50,000 based on experienceSous Chef needed in Naperville!Are You A Sous Chef Who Will Create An Atmosphere Within The Restaurant That Builds Energy, Enthusiasm, Enjoyment And Will Generate Excellent Service And Positive Morale Inside Our Kitchen? If So, You Have Found Your New Opportunity as our Sous Chef! We’re a high end casual Italian restaurant with a straightforward ...

    7. Hotel Cook

      Position Summary:Responsible for preparing and/or directing the preparation of food to be served complying with all applicable sanitation, health, and personal hygiene standards and following established food production programs and procedures.Primary Responsibilities·         Prepare or direct preparation of food served using established production procedures and systems.·         Determine ...

    8. Line Cook

      Crown services is currently seeking a grill cook in Elmhurst, Illinois. Candidates with previous culinary experience are encouraged to apply. Competitive salary and benefits upon hire. Monday-Friday and possible weekends required. Upon hire employee will receive: Weekly Pay Holiday Pay Medical, Vision, Dental coverage Job Requirements Looking for passionate cooks who have: At least ...

    9. Senior Lab Technician

      Senior Lab Technician - JOB TITLE:Sensory Technologist I JOB DESCRIPTION:Under the direction and supervision of a RD & Q Consumer Science Scientist, the technologist is responsible for the day- to-day management of sensory kitchen and panel activities in assigned area. He/she will also assist in sensory panel set-up, execution, and data management. Primary Accountability Execution of ...

    10. Cook / Sous Chef / Chef

       Line Cooks/ Grill Cooks/ Skilled Culinary profesionals(Chicago West and South Burbs) Food Team division of ALL TEAM STAFFINGAmerica's premier Staffing Company for Hospitality Industry is Looking forExperienced Staff We have immediate needsGrill CooksPrep CookFry CookCold PrepSaladsLine CooksSaute CooksChefs (great way to test drive various venues)We have temp to hire opportunitiesWe have ...

    11. Cook-Full Time Position

      As a Sunrise cook, you will be responsible for the preparation and serving of meals, sanitation of food service areas, accurate record keeping, receiving, rotating and inventory of products and regulatory compliance. Serving the residents in our community and as a key member of the dining services team, you will ensure all special dietary needs are met and prepare texture modified food as ...

    12. Corporate Director of Catering

      JOB REQUIREMENTS: •    Strategically direct and maintain the catering sales process across all the Company •    Aggressively source and pursue all appropriate opportunities for catering sales through outside customer solicitation and relationship building. The majority of the time will be spent selling. •    Provide coaching, mentoring and training to the catering team in keeping with the ...

    13. Sr. Food Scientist (JMP235)

       SR. FOOD SCIENTIST - Product Developer Summary: We are a category leader and a growing company seeking a Sr. Food Scientist who will play a key role in the development and optimization of product formulas and processes.  This is a hands-on position based in our Corporate R&D department where you will provide leadership to develop manufacturing processes, product specifications and ...

    14. Pastry Chef - Baker

      The person will be responsible for producing baked goods, decorating and plating various pastries and desserts, keeping the kitchen organized and other responsibilities involving the bakery. Skills Needed for a Pastry Chef Job Culinary Ability and Creativity -- It pretty much goes without saying, pastry chefs need to be able to bake, which involves attention to detail, knowledge of ...

      1. Lead Line Cook / Kitchen Manager - Naperville at Fire It Up TacoFusion Grill

        Culinary Arts degree or equivalent. Looking for a Lead Line Cook that is ready to transition into a Kitchen Manager!*....

      2. Junior Service Technician (Coffee, Espresso, Tea) at CBC Specialty Beverage

        Strong culinary curiosity and expansive interests in coffee, espresso, and tea. Do you have a passion for coffee, espresso and tea?*....

      3. Hiring Sous Chef! at mk The Restaurant

        Proven success with menu development and pricing, and development of culinary team. Mk seeks a strong leader and contributor for the Sous Chef role, someone who...

      4. Sous Chef at DineAmic Group

        Culinary degree a plus. Thinking about a career where you can take your culinary and leadership skills to the next level?...

      5. Executive Sous Chef at Flying Food Group, Inc.

        JOB DESCRIPTION EXECUTIVE SOUS CHEF Job Responsibilities: Overall supervision of entire Hot Food department which include: · Work with kitchen staff to...