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sous chef in Chicago

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  1. Sous Chef at Zed451

    The Sous Chef manages costs, builds Tribe membership and maintains accountability for achieving success in these areas....

  2. SOUS CHEF at Compass Group USA

    Successful culinary production operation under the direction of the Executive Chef. Opportunity to serve as the department head for culinary operations in the...

  3. Sous Chef at The Promontory

    The Sous Chef will work with Executive Chef Jared Wentworth (Longman & Eagle, Dusek's) and Chef de Cuisine Matt Sliwinski to create world class cuisine....

  4. LINE COOK at The Promontory

    The long days, the late nights, the "yes chefs.". There's plenty of potential to move up the pipeline with a growing organization, so prove to us that you want...

  5. Pastry Chef at The Promontory

    1 year in a pastry chef, sous chef, or other leadership position. Work with Executive Chef Jared Wentworth (Longman & Eagle, Dusek's) and Chef de Cuisine Matt...

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    1. Field Cook

      POSITION VISIONThe position of Chef B requires hands on preparation of all food items for catering events. It is imperative to understand that while technical skills are necessary in any position, positive behaviors and respecting ourselves and our teams within our company come first. That goal is to simply make ‘moments’ by creating exceptional experiences and serving food we love. We ...

    1. SOUS CHEF - SOCIETY CLUB at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Cook / Sous Chef / Chef

       Line Cooks/ Grill Cooks/ Skilled Culinary profesionals(Chicago West and South Burbs) Food Team division of ALL TEAM STAFFINGAmerica's premier Staffing Company for Hospitality Industry is Looking forExperienced Staff We have immediate needsGrill CooksPrep CookFry CookCold PrepSaladsLine CooksSaute CooksChefs (great way to test drive various venues)We have temp to hire opportunitiesWe have ...

    1. Chef De Partie at Disney Parks & Resorts

      Junior Sous Chef and Chef De Cuisine. Partner with Junior Sous Chef and CDC; Proactively report maintenance needs to Junior Sous Chef....

    1. Sous Chef

      We are seeking a Sous Chef to join our team!  You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities:Food Preparation Oversee day-to-day culinary operations Coordinate food & kitchenware orders with owner Check freshness and quality of ingredients Assist in the development of menu items ...

    1. Chef de Cuisine at Disney Parks & Resorts

      14-25 crew members made up of Commis Chef through Junior Sous Chef. Certified working Chef or equivalent degree in Culinary Arts....

    1. Sous Chef

      The Sous Chef is responsible for managing the kitchen staff in the absence of the Kitchen Manager/Executive Chef and oversees the preparation of hot food and related inventory levels of the kitchen. The Sous Chef will be an on-site problem solver in the event of situations arising that require immediate action, and the Sous Chef will be provided the authority to make decisions to solve the ...

    1. Junior Sous Chef at Disney Parks & Resorts

      Chef de Cuisine. Up to six (6) Chefs de Partie. Provide performance feedback of entire team to the Chef De Cuisine....

    1. Food Service / Restaurant - Chef de Cuisine

      Seeking an experienced and dedicated individual for a full time position as Chef de Cuisine.This is an ideal opportunity for the candidate who wants full culinary creativity, access to local and sustainable ingredients, and is truly passionate about food, where it comes from and how it is produced and grown.Primary responsibilities for this position include designing and updating seasonal ...

    1. SOUS CHEF - IZAKAYA at Borgata Hotel Casino & Spa

      Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of product excellence and service are

    1. Sous Chef at Wegmans Food Markets

      As a Wegmans Sous Chef, you will assist in setting the culinary standard throughout the store. A glimpse at the job:....

    1. Head Baker at Santa Barbara Beach & Golf Resort

      Perform food production and presentation to the customers and associates as directed by the Executive Sous Chef and Sr....

    1. Food & Beverage Director at NCLH Corporation

      Needs to provide efficient leadership for a management team comprised of 1 Assistant F&B Director/Assistant F&B Manager, 1 Director of Outlets/Restaurant...

    1. SOUS CHEF - BUFFET (TEMP) at Borgata Hotel Casino & Spa

      JOB DESCRIPTION AND RESPONSIBLITIES : Creates and ensures a fresh, positive and exciting environment where sanitation, flawless delivery and execution of One

    1. Sous Chef - Houston, TX at American Cruise Lines

      All American Cruise Lines chefs enjoy a comfortable living quarters onboard and fast-paced work environment. American Cruise Lines is the largest U.S....

      1. Sous Chef - Lincoln Park - M-F - School Schedule at Quest Food Management Services

        QUEST FOOD MANAGEMENT Job Title Kitchen Supervisor Job Details Location: Lincoln Park Company Name: Quest FMS Unit Name: Francis W Parker Reports to

      2. Field Technician 7 H/F at GE Renewable Energy

        Sous le contrôle du chef d’équipe, vous serez chargé des activités suivantes :. GE est un employeur qui pratique l'égalité des chances, offrant un environnement...

      3. Chicago Prime Italian & Steakhouse Seeking EXPERIENCED Team Members only at Chicago Prime Restaurant Group Growing!

        Sous Chef, Line Cook, Dishwasher / Prep. Thank you for choosing Chicago Prime Italian & Chicago Prime Steakhouse Restaurant Group....

      4. Operations at Cescaphe Event Group

        Operations may be required to perform culinary duties as needed and directed by Event Chef and/or Sous Chef. Cescaphe Event Group is a collection of six unique...

      5. Now Hiring Sous Chef at Nicksons Eatery

        Assisting Executive Chef with staff training and further education. Busy from scratch kitchen is looking for a new leader for kitchen staff....